so far so good**

Front master Nami *

I just tell her about the price.  She loves Okonomiyaki. Customer service is piece of cake for her!!

only local knows "Why,,," 

thank you for waiting in line*

Thanks for your interest about our Okonomiyaki*

this day front girl was Taeko,  & eggs Tomotake.

I'm going to chop  80LB of the Pemberton Cabbages for Jeggs from now!!!

see you all tomorrow!! 

The Cabbages

Those cabbages coming up for Jeggs this Sunday!

Yes finally we can cook the local cabbages !!  

you can see the Japanese green onions in front of the green house, and lots of cabbages..

It's so beautiful in Pemberton, it make my feel so relax.

see u all Sunday*

Mochi maker

This is our new Mochi maker. I couldn't find a second hand so I had to buy new one...

I would like to talk about the Mochi.
It's a one of the Ingredient of our Okonomiyaki.

I'm making this often for Jeggs.

 Sometime in traditional happy festival or around x'mas time peoples will make it at home or somewhere outside for a new year.

these photos from internet. and this is the traditional style how to make Mochi. 

 like this.

 So the Mochi is Happy food in Japan!!!


and I love to put it in my Okonomiyaki all the time. That's why the Jeggs has my Mochi !!

I'll cut the Mochi Bigger next time!

Find the happy Mochi from your Jeggs!

our first market of this year was Canada day

Jeggs is back!!

 Happy Canada day!

 many hands

winch system are works and success lording;; 

well done w Ken!!

 Jeggs Home Page!!!←Click to the Jeggs HP

I got a new idea to not wait too long for everyone! I hope it works!
I'll bring this new idea next Sunday!! 

Thank you again to waited in long line yesterday!

I have many things to regret yesterday, however I've also learned many lessons as much as well.

Please come again next Sunday!
 

Happy Canada day!

different way

We are still working on something for the Jeggs but We going to there tomorrow at the Whistler Farmer's Market.

Thank you for your help to all our friends again!

Tomorrow is the Jeggs opening day and the Canada day!!
I'm really glad to be here in Whistler BC.

Sunny Sunny Sunny !
Please come out and show us your sunshine smile!

See you guys all tomorrow*

yuko & ken

 

things

Many things was going on today. 

 I asked to him to put a winch pole on the trailer.

 I bought a hand winch.

 I did some art things. I meant custom trailer is an art but die is more for girls? 

 my favorite time that I 'm making something.       to die the Jeggs sign today!!

twisted the fabric and tight with elastic or something. It needs to be soak in water well.

boil water in a biggest deep pot in my house.
put the turmeric in the pot and mix it well.

drain well the fabric then put in the turmeric hot water and sit in 30 min. it needs stir sometime.

squeeze the water and put in second hot water with some an alum.
It's makes the color stays in the fabric. It called"Myo-ban" in japanese.
something interest scientific things is going on in the pot eh!

something amazing and I like the sounds.

look this color! amazing isn't it?

I like it!

the bear came to check what's going on our yard .

I like here.

Our market dates

2012 Summer "Jeggs Okonomiyaki" will be open those days. All Sundays in July & August  September 2, 9 and 16,  October 7, 8.

Please try our yummy Okonomiyaki @ Jeggs

See you at the Whistler Farmer's Market!!!
Check the web site 
http://www.whistlerfarmersmarket.org/